home made yogurt (failed)

 I attempt to make a home made plain yogurt. The recipe is from internet. But i did not turn out as i wanted. Why oh why... This recipe is only need

1 litre of Fresh Milk (the better is full cream rather than low fat milk)

1 cup of plain yogurt

Cooking Pan

Ice cubes or Cold Water

Heat up the fresh milk and stir for about 30 minutes , but do not until simmer or bubbly.

Wait until it getting thicker and remove from the stove.

Let it cool by put inside a bowl of ice water (ice cube(

Add the plain yogurt and stir it

Storage in fridge.

You can serve with fruits, chia seed, granola or anything you want.

So here is the picture step by step. But not the result. Because mine is still not gettingvanybthicker. I wonder why.... *Sob* *sad*p